Superior Dining Services, LLC
Superior Dining Services, LLC

Our Team

Superior Dining LLC's employees are highly-trained, experienced and dedicated to the success of our business.

Our Team

William Dixon

CEO of The Eastern Division

William holds a CDM,CFPP from North Dakota University. William has 18 years of Bookkeeping and Accounting experience and more than 31 years of Dining services and nutrition experience working in a variety of restaurants and healthcare settting. Throughout his career he has developed the ability to build strong client relationships and shown a proven track record of providing solutions to dining services challenges. William oversees the daily operations of Superior Dining Services. 

Douglas Shisler

CEO of The Western Division

Douglas is a CDM, which he obtained from the University of North Dakota. He is also the president of Central PA ANFP. With more than 30 years of experience as a CDM, working in a variety of restaurants and healthcare settings, his first-hand knowledge of a CDM's daily activity gives valuable insight for matching consultants with available positions. Douglas oversees the recruiting and onboarding processes for the company to ensure that all clients in need of coverage are matched with a highly-qualified nutrition an CDM professional.

Carla Dixon

Vice President of the Eastern Division

Carla holds a CDM from North Dakota University and has over 31 years of experience in Dining Services. 

 

Myesha Butler

Director of Marketing and Sales

Myesha Butler acquired a Bachelor of Science in Marketing from Alvernia University. She has marketing experience working for a nonprofit organization, as well as 4 years in the food service industry. As a recent graduate, she will add new insight into reaching our target market and help to build mutually beneficial relationships through all the services offered. Myesha oversees all marketing and sales of the company.

Latress Butler

Director of Human Resources

Latress has received her Bachelor of Science Degree in Internet Marketing from Full Sail University. Since graduating, she has built and maintained numerous websites and domains. She also has 6+ years in the food service industry working as a Cook. Multitasking, problem solving, communication, and her comprehension of the food industry are all skills Latress will bring to the company as she oversees the Human Resource Department.

Let us manage your operation, to ensure compliance with state and federal regulations

Superior Dining Services, LLC

833 N. Park Road 

Suite 204

Wyomissing, PA 19610

Phone: 1-866-619-8681

Email:employment.superiordiningservices@gmx.com

Or use our contact form.

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D&B D-U-N-S Number

We are looking to create valuable business partnerships. Check us out using this number: 080869306

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